In 100 g (Grams) of Cereals, oats, regular and quick, not fortified, dry there is 0 g of 6:0 hexanoic, caproic fatty acid.

cup cup grams (g) kilograms (kg) 100 grams (g) ounce pound

Cereals, oats, regular and quick, not fortified, dry

Cereals, oats, regular and quick, not fortified, dry is a type of Breakfast Cereals. The most significant nutrients in Cereals, oats, regular and quick, not fortified, dry are listed below.

Water	10.84 g	10.84	g
Energy (calorie)	379 kcal	379	kcal
Energy (joule)	1586 kJ	1586	kJ
Protein	13.15 g	13.15	g
Total lipid (fat)	6.52 g	6.52	g
Ash	1.77 g	1.77	g
Carbohydrate, by difference	67.7 g	67.7	g
Fiber, total dietary	10.1 g	10.1	g
Sugars, total	0.99 g	0.99	g
Sucrose	0.99 g	0.99	g
Glucose (dextrose)	0 g	0	g
Fructose	0 g	0	g
Lactose	0 g	0	g
Maltose	0 g	0	g
Galactose	0 g	0	g
Starch	57.92 g	57.92	g
Calcium, Ca	52 mg	52	mg
Iron, Fe	4.25 mg	4.25	mg
Magnesium, Mg	138 mg	138	mg
Phosphorus, P	410 mg	410	mg
Potassium, K	362 mg	362	mg
Sodium, Na	6 mg	6	mg
Zinc, Zn	3.64 mg	3.64	mg
Copper, Cu	0.391 mg	0.391	mg
Manganese, Mn	3.63 mg	3.63	mg
Selenium, Se	28.9 µg	28.9	µg
Vitamin C, total ascorbic acid	0 mg	0	mg
Thiamin	0.46 mg	0.46	mg
Riboflavin	0.155 mg	0.155	mg
Niacin	1.125 mg	1.125	mg
Pantothenic acid	1.12 mg	1.12	mg
Vitamin B-6	0.1 mg	0.1	mg
Folate, total	32 µg	32	µg
Folic acid	0 µg	0	µg
Folate, food	32 µg	32	µg
Folate, DFE	32 µg	32	µg
Choline, total	40.4 mg	40.4	mg
Vitamin B-12	0 µg	0	µg
Vitamin B-12, added	0 µg	0	µg
Vitamin A, RAE	0 µg	0	µg
Retinol	0 µg	0	µg
Carotene, beta	0 µg	0	µg
Carotene, alpha	0 µg	0	µg
Cryptoxanthin, beta	0 µg	0	µg
Vitamin A, IU	0 IU	0	IU
Lycopene	0 µg	0	µg
Lutein + zeaxanthin	180 µg	180	µg
Vitamin E (alpha-tocopherol)	0.42 mg	0.42	mg
Vitamin E, added	0 mg	0	mg
Tocopherol, beta	0.03 mg	0.03	mg
Tocopherol, gamma	0.12 mg	0.12	mg
Tocopherol, delta	0 mg	0	mg
Vitamin D (D2 + D3)	0 µg	0	µg
Vitamin D	0 IU	0	IU
Vitamin K (phylloquinone)	2 µg	2	µg
Dihydrophylloquinone	0 µg	0	µg
Fatty acids, total saturated	1.11 g	1.11	g
4:0 butanoic, butyric fatty acid	0 g	0	g
6:0 hexanoic, caproic fatty acid	0 g	0	g
8:0 octanoic, caprylic fatty acid	0 g	0	g
10:0 decanoic, capric fatty acid	0 g	0	g
12:0 dodecanoic, lauric fatty acid	0.02 g	0.02	g
14:0 tetradecanoic, myristic, common saturated fatty acid	0.01 g	0.01	g
16:0 hexadecanoic, palmitic fatty acid	0.94 g	0.94	g
18:0 octadecanoic, stearic fatty acid	0.06 g	0.06	g
Fatty acids, total monounsaturated	1.98 g	1.98	g
16:1 undifferentiated, hexadecenoic, palmitoleic	0.01 g	0.01	g
18:1 undifferentiated	1.97 g	1.97	g
20:1 eicosenoic, gadoleic	0 g	0	g
22:1 undifferentiated, docosenoic, erucic	0 g	0	g
Fatty acids, total polyunsaturated	2.3 g	2.3	g
18:2 undifferentiated	2.2 g	2.2	g
18:3 undifferentiated, octadecatrienoic, linolenic	0.1 g	0.1	g
18:4 octadecatetraenoic, parinaric	0 g	0	g
20:4 undifferentiated, eicosatetraenoic, arachidonic	0 g	0	g
20:5 n-3 (EPA)	0 g	0	g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic	0 g	0	g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic	0 g	0	g
Cholesterol	0 mg	0	mg
Tryptophan	0.182 g	0.182	g
Threonine	0.382 g	0.382	g
Isoleucine	0.503 g	0.503	g
Leucine	0.98 g	0.98	g
Lysine	0.637 g	0.637	g
Methionine	0.207 g	0.207	g
Cystine	0.455 g	0.455	g
Phenylalanine	0.665 g	0.665	g
Tyrosine	0.395 g	0.395	g
Valine	0.688 g	0.688	g
Arginine	0.85 g	0.85	g
Histidine	0.275 g	0.275	g
Alanine	0.563 g	0.563	g
Aspartic acid	1.217 g	1.217	g
Glutamic acid	2.83 g	2.83	g
Glycine	0.642 g	0.642	g
Proline	0.451 g	0.451	g
Serine	0.705 g	0.705	g
Alcohol, ethyl	0 g	0	g
Caffeine	0 mg	0	mg
Theobromine	0 mg	0	mg

Nutrients in Cereals, oats, regular and quick, not fortified, dry